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We recreated this recipe from @nestleprofessionalau the other night using a few products we have on our current Brochure. The Chef Black Garlic Paste is amazing, it takes this burger to a whole new level! Ingredients: For the Black Garlic Mayonnaise 🍔 10gm CHEF® Black Garlic Paste 🍔 50gm @birchandwaite Mayonnaise Whole Egg For the Burger 🍔 4 x @bakersmaison Brioche burger buns 🍔 4 x Burger patties 🍔 200gm dry cured bacon 🍔 200gm Bega Cheese Dairy Free Cheddar-Style Cheese For the garnish 🍔 75gm rucola salad 🍔 75gm pickled red onions 🍔 50gm ketchup 🍔 500gm @mrchipsnz Chips 10mm Extra Crunch Method: 1. Mix the mayonnaise and CHEF Black Garlic Paste together to create a smooth spread. 2. Fry the bacon crispy. Then grill the burger patties and the brioche buns. 3. Place the bacon on the patties and melt the cheddar over the patty. You can do this under a salamander or by using a gas-burner. 4. Assemble the burger by spreading some of CHEF Black Garlic Paste mayonnaise on the bun and build it up together with ketchup, salad, patties and pickled onions and finish with the bun. 5. Serve with French fries and using the remainder, an extra side potion of the CHEF Signature Black Garlic Paste mayonnaise. If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned1 day ago -
Try this Truffle Mushroom Risotto! 💕 Recipe from @sandhurstfinefoodsau incorporating Viander Ingredients 🍛 130g Sandhurst Carnaroli Rice 🍛 1 tbsp Viander Truffle Paste 🍛 2 Shallots 🍛 100ml white cooking wine 🍛 50g Sandhurst Dry Porcini Mushrooms 🍛 500ml Vegetable stock 🍛 200ml Dry Porcini soaking water 🍛 Sandhurst Extra Virgin Olive Oil 🍛 50g butter 🍛 25g Parmesan cheese to taste 🍛 Sandhurst Salt Flakes to taste 🍛 Pepper to taste Procedure 💕 This truffle flavoured, earthy mushroom risotto will definitely impress your guests -and it is so easy to make! 💕 Pro tip: Risotto gets its creaminess from its own the starch. Traditionally Italian risotto is made from short grained, starchy varieties, such as Carnaroli rice. A good risotto should be creamy, not runny, stiff or gluey. 💕 Place the dry porcini mushrooms in a bowl and cover with water. Let sit for 20 minutes, until rehydrated. Meantime, heat the vegetable stock. 💕 Drain the hydrated porcini mushrooms and mix 200ml of the soaking water with the vegetable stock. Bring to a boil. Sautee the chopped shallots with the olive oil and butter for about 2 minutes. Add the rice and sautee for 2-3 minutes. Add the wine and cook until the liquid is absorbed (about 1 minute). Season with salt and pepper. Next, add 2 large ladleful of warm stock (vegetable stock and the porcini mushroom soaking water). Let the broth come to simmer before stirring. Continue to stir gently so that the rice starts releasing its starch. Add the mushrooms and stir gently. If all liquid is absorbed, add more broth until the rice becomes creamy. Once the rice is cooked to al dente, add the truffle paste, butter, parmesan cheese and cover for 1 minute until the butter melts. Stir and serve. If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned3 days ago -
Churros are for dessert tonight! 🍫🤎 We have used @nestleprofessionalau & @keithsfoods products that you must try! Churros Method Option 1. Oven – Place in a preheated 200C oven for approximately 5-7 minutes. Rest for 2 minutes prior to serving. Option 2. Deep Fry – From frozen at 180C for approximately 60-90 seconds. Rest for 2 minutes prior to serving. To make the Chocolate Sauce Ingredients: 200gm Nestle Plaistowe Premium Dark, chopped 200ml Nestle Reduced Fat Cream Method: 1. Place Nestle Plaistowe Premium Dark Chocolate and Nestle Reduced Fat Cream in a small saucepan. 2. Stir over low heat until chocolate melts and sauce becomes smooth. 3. To serve put the sauce either on the side or on top of your churros! If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned4 days ago -
Have you tried this combination? 🥔🍗💙 @marathon_foods Chef Direct Lamb Shank Traditional Mint Gravy with @unileveranz Knorr Mashed Potato The Chef Direct Lamb Shank Traditional Mint Gravy are tender and cooked to perfection in a light refreshing mint gravy sauce. They are also: 🍗 100% Australian Lamb 🍗 No Artificial Preservatives, Flavours or Colours 🍗 No Added MSG The Knorr Mashed Potato creates a creamy, fresh tasting mashed potato in minutes. They are also: 🥔 Made with real potatoes 🥔 Gluten Free 🥔 Bain Marie Stable 🥔 No Added MSG If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned5 days ago -
Meat Lovers Cheesy Pizza 🍕💛 Products are featured from: @saputo_foodservice, @au.sillyyaks, @puopoloartisansalumi & @sandhurstfinefoodsau Ingredients: 🍕 250gm Caboolture Shredded Mozzarella Cheese 🍕 1 x Silly Yak Gluten Free Pizza Base 11" 🍕 50gm Puopolo Sliced Halal Pepperoni 🍕 100gm Puopolo Shredded Halal Beef 🍕 250gm Mutti Pizza Sauce 🍕 100gm yellow cherry tomatoes halved To Serve: Fresh basil leaves Sprinkle of chilli flakes, optional Directions: 1. Preheat oven to 250c. Place pizza base on a lined baking tray. Spread the base with the sauce then top with the meats, tomatoes and a scatter of the Caboolture Shredded Mozzarella Cheese. 2. Bake for 15 minutes or until Caboolture Shredded Mozzarella Cheese is melted and golden brown. 3. To serve, place pizza on serving platter, cut into slices and top with the basil leaves and a sprinkle of chilli flakes if desired. Serve immediately. If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned6 days ago -
Want to try something different? Try this Crab Meat & Avocado Quesadilla’s recipe 🥙🧡 We are using products from - A&T Trading, @missionfoodsanz, @heinz_au, @fonterra.nz & @edlyn_foods products. Ingredients: 🥙 1 x 454gm A & T Crab Meat Claw 🥙 12 x 8" Mission Flour Tortillas 🥙 1 x 454gm Heinz Avocado Pulp Chunky 🥙 250gm Holy Cow Shredded Tasty Cheese 🥙 50gm x Woods Mayonnaise 🥙 2 x Rashers Bacon diced 🥙 1 x Bunch Shallots chopped 🥙 1 x Bunch Coriander finely chopped 🥙 Red Capsicum diced 🥙 Red Onion diced Method: 1. Pan fry bacon until golden brown. 2. Combine crab, bacon, shallots, onion, coriander & capsicum in a bowl & mix thoroughly. 3. Assemble tortillas with mixed ingredients & sliced avocado, making sure there is cheese on both bottom & top of each tortilla. 4. Heat sandwich press after lightly spraying with vegetable oil & place tortillas inside and brown. 5. Heat until both sides of cheese are melted. 6. Cut into quarters and serve. Garnish with a wedge of lemon or lime & fresh coriander sprigs. If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned1 week ago -
National Hot Dog Day! 🌭💛 We are celebrating with @tiptopfoodservice, @puopoloartisansalumi & @masterfoods Try this perfect combination below: 🌭 Speedibake Hot Dog Brioche Roll 8" 55 x 115gm (Vegan) 🌭 Puopolo Hot Dog Skinless 8" 1kg (16) 🌭 Masterfoods Tomato Sauce 4kg (3) (G/F) 🌭 Masterfoods American Mustard 2.5lt If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned #nationahotdogday1 week ago -
One of our favourite finger food items has to the @markwellfoods Prawn Twister - with the @frenchmaidsauce Coriander, Ginger & Lime Dressing! The Prawn Twisters are: 🍤 Whole prawns 🍤 Hand rolled 🍤 Portion Controlled 23g 🍤 Retail ready 🍤 Halal Certified The Coriander, Ginger & Lime Dressing is: 🌱 Vegan 🌱 Vegetarian 🌱 No artificial colours and flavours If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned1 week ago -
Is there anything better than having tomato sauce on your chips? @farmfritesinternational and @masterfoods 😍 Farm Frites Straight White Finest 13mm 12kg Masterfoods Tomato Sauce 4LT (G/F) If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned1 week ago -
National Ice Cream Day! 🍦❤️ Slice, slice baby – look at this @everest_icecream Pizza 🍦🍕 We are taking this recipe to the next level and drizzling @nutella_anz and crushed Ferrero Rochers over the top! Ingredients 🍦 Oreo biscuit crumb 200g 🍦 Melted butter 100g 🍦 4 scoops of vanilla ice cream 🍦 50g of Nutella (heated) 🍦 2 Ferrero Rochers Method 1. Create the base by blitzing Oreo biscuits into a fine crumb 2. Combine with melted butter and press into 8 inch spring form cake tin base 3. Once set turn out onto plate, add vanilla ice cream on top and flatten to cover the entire base. Freeze until use 4. When ready to serve cut your base into 4 quarters, top with freshly sliced strawberries and dress with melted Nutella and top off with crushed Ferrero Rochers and additional crushed hazelnuts. If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned #nationalicecreamday #icecream #nutella2 weeks ago -
Did you know the Knorr Hollandaise Sauce is now Gluten Free? Made with 100% cage free eggs for close-to-scratch taste. This versatile sauce can be used as a pour over sauce, as a dip, or as a base for delicious flavour mash-ups. Scratch made taste. Will not split. 💚 Gluten Free 💚 Suitable for Vegetarians 💚 No MSG Added 💚 No Artificial Colours 💚 No added Preservatives 💚 Bain Maire Stable 💚 Microwave Stable 💚 100% Pasteurised Cage Free Eggs This product is currently on our Monthly Brochure! If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned @unileveranz2 weeks ago -
@nestleprofessionalau Cash in the Hat Promotion! 💸🎩💛 To enter, purchase $150 worth of any Nestlé Professional MAGGI or BUITONI products in one transaction between 1st June and 30th September 2021 from either a Nestlé Professional Sales Person or from Del-Re. Visit: https://nestleprofessional.comp.com.au/cashinthehat #delrenational #delrenationalfoodgroup #nestle #cashinthehat #promotion2 weeks ago -
We cannot thank enough, Jason and Lisa enough from @birchandwaite for coming out and presenting their range. We tried some of their core range of sauces and of course we had some desserts! 😍 Lisa put together a savoury gift pack with a homemade quiche and an array of cold meats using the Birch & Waite Hollandaise Sauce, Tomato Relish and Caramelised Onion as a garnish. The desserts cannot be forgotten 🖤 Custard 🖤 Creme Caramel 🖤 Creamy Rice Pudding with Cinnamon 🖤 Chocolate Creme 🖤 Panna Cotta 🖤 Jelly's (orange, lime, strawberry) If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned2 weeks ago -
National Mac and Cheese Day! 💛 We are celebrating with Herman's Mac N Cheese Croquettes that are in our Monthly Brochure! Mac N Cheese Croquettes are made with macaroni and a cheese sauce made with real cheddar, mozzarella and parmesan, coated in a crunchy panko crumb If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned #nationalmacandcheeseday2 weeks ago -
National French Fries Day! 🍟💛 We are celebrating with the @mccain_au Shoestring Fries! Whether you call them ‘French Fries’, ‘Chips’, Finger Chips, or French-Fried Potatoes, this delicious treat is loved around the world, and French Fries day celebrates them. What do you like on your fries? 💛 Tomato Sauce 💛 Salt 💛 Nachos 💛 Vinegar 💛 Aioli 💛 Mayo 💛 Loaded If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned #nationalfrenchfriesday2 weeks ago -
We cannot thank Nigel and Michael enough from @frenchmaidsauce for coming out and presenting their new Vegan range. We tried the below products: 💚 Frenchmaid Smoked Vegan Aioli on vegan burgers 💚 Frenchmaid Smoky Chilli Mayonnaise with Crispy Seasoned Coated Chicken 💚 Kiwi Style BBQ Sauce on Ham and Cheese Pizza The Smoked Vegan Aioli was definitely a stand out! 😍 (Also, Nothing else is currently available as a smoked Vegan product) If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned2 weeks ago -
We cannot thank Barry and Nick from @unileveranz for coming out and presenting their range. We tried the below: 💚 Knorr Hollandaise with Cooked Salmon 💚 Hellman's Vegan Mayonnaise with noodles, edamame beans, broccoli and pickled ginger. 💚 Knorr Tomato Powder with Pasta Amazing work for putting the food together Nick! If you would like any further information regarding these products please contact your Del-Re Sales Representative or our Customer Service Team on 03 9307 4200 To view our Monthly Brochure please click on the below link: https://delrenational.com.au/catalogs/ #delrenational #delrenationalfoodgroup #foodservice #familyowned3 weeks ago